Ten Belles
The cup
A roastery, bakery and cafe founded on the Canal Saint-Martin in 2012 by Alice Quillet, Anselme Blayney and Anna Trattles, with a daily bake running to puff pastry apple tarts, lemon and plum tarts, scones, financiers, feta-Comté swirls and glazed gâteau citron. The company began roasting its own coffee on a Loring Falcon in the 20th arrondissement in 2019. Roasts its own coffee. Bakes on site.
Brew methods
The cake cabinet
feta-Comté swirlSignature
savoury puff pastry swirl with feta and Comté cheese, baked daily
glazed gâteau citronSignature
lemon cake with sugar glaze, baked daily
Good to know
Ten Belles: coffee and cake, answered
What coffee does Ten Belles use?
Ten Belles roasts its own coffee in house.
What espresso machine does Ten Belles use?
Ten Belles has not had its espresso machine confirmed on Crumb & Crema yet. We list the machine and grinder for every cafe that tells us.
Is Ten Belles independent?
Yes. Ten Belles is an independent, owner-run cafe. Crumb & Crema lists independents first, with chains off by default.
Does Ten Belles have cake?
Yes. Ten Belles serves coffee and cake, baked on site. A signature is the feta-Comté swirl.
On the Paris trail
Ten Belles is one stop. Let us plan a walkable coffee and cake crawl across Paris.