Standl 20
The cup
A specialty coffee counter in a timber market cabin at the Elisabethmarkt in Schwabing-West, founded in May 2015 by Toni Lohde and Johannes Bayer. The bar pulls espresso on a Kees van der Westen Mirage with JB Kaffee blends and rotating single-origin guests, and offers V60, Aeropress and cold brew depending on the season. One of the most distinctive cafe settings in Munich: a serious espresso bar embedded in a neighbourhood food market.
Brew methods
The cake cabinet
Coffee & cake
Cake and bakes on the counter. Signature items not listed yet.
Good to know
Standl 20: coffee and cake, answered
What coffee roaster does Standl 20 use?
Standl 20 pours JB Kaffee, alongside rotating guest roasters.
What espresso machine does Standl 20 use?
Standl 20 pulls shots on a Kees van der Westen Mirage.
Is Standl 20 independent?
Yes. Standl 20 is an independent, owner-run cafe. Crumb & Crema lists independents first, with chains off by default.
Does Standl 20 have cake?
Yes. Standl 20 serves coffee and cake.
On the Munich trail
Standl 20 is one stop. See every independent we hold in Munich.