Independent
My Boy Blue
◷ Holyground, Dingle, Ireland · ££ · Guest roasters
Ratings refresh from Google Places
The cup
Independent cafe in the centre of Dingle set up in 2017 by Stephen Brennan and Amy O'Sullivan, serving coffee and food. They pour guest specialty roasters from around Ireland and make their own pastries and cakes.
Brew methods
Espresso Batch brewV60 / pour-overAeroPressCold brewProper decaf
The cake cabinet
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browniesSignature
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buttermilk pancakesSignature
Good to know
◌ Dog-friendly⬡ Sells beans to take home❀ Vegan options⊘ Gluten-free options
My Boy Blue: coffee and cake, answered
What coffee roaster does My Boy Blue use?
My Boy Blue pours 3FE, alongside rotating guest roasters.
What espresso machine does My Boy Blue use?
My Boy Blue has not had its espresso machine confirmed on Crumb & Crema yet. We list the machine and grinder for every cafe that tells us.
Is My Boy Blue independent?
Yes. My Boy Blue is an independent, owner-run cafe. Crumb & Crema lists independents first, with chains off by default.
Does My Boy Blue have cake?
Yes. My Boy Blue serves coffee and cake, baked on site. A signature is the brownies.
On the Dingle trail
My Boy Blue is one stop. See every independent we hold in Dingle.