Maker+Baker, St Leonards-on-Sea
The cup
Organic sourdough micro-bakery and cafe at 51 Kings Road run by founder Ross Prentice, baking sourdough loaves, Basque cheesecake, custard tarts and cinnamon swirls on site daily. Espresso is served alongside the pastries; opens Wednesday to Saturday from 8:30 until around 14:00.
Brew methods
The cake cabinet
Basque cheesecakeSignature
baked on site daily
Maker+Baker: coffee and cake, answered
What coffee roaster does Maker+Baker use?
The roaster behind the bar at Maker+Baker is not confirmed on Crumb & Crema yet. If you run it, you can add it free so visitors know the bean before they go.
What espresso machine does Maker+Baker use?
Maker+Baker has not had its espresso machine confirmed on Crumb & Crema yet. We list the machine and grinder for every cafe that tells us.
Is Maker+Baker independent?
Yes. Maker+Baker is an independent, owner-run cafe. Crumb & Crema lists independents first, with chains off by default.
Does Maker+Baker have cake?
Yes. Maker+Baker serves coffee and cake, baked on site. A signature is the Basque cheesecake.